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Currant and raisin scones have long been a favorite treat to serve with afternoon tea, but they are now equally popular for breakfast and brunch, or serve them for a special St. Patrick's Day meal.

A pretty braided bread to serve at any meal. This flavorful, crispy crust, potato bread makes a perfect side to serve with soup, chili, and stew, or as an accompaniment to a meat and potato meal. It also is great dipping bread for many savory type dips.

The sweetness of this treat makes it suitable to be served as an appetizer or dessert.

An elegant and delicious entree that is perfect to impress your guests. Puff pastry makes a crispy package for the moist chicken and melted cheese.

Ingredients included in this recipe are all-purpose flour, plus more for dusting, Salt, eggs, plus 1 egg wash (large), olive oil.

The mingled flavors of several herbs provides a savory accent to this hearty homemade bread. With its appealing herb flavor, this bread is a nice accompaniment to any meal.

Ingredients included in this recipe are bread flour, Sugar, butter (1 stick), melted, warm water, dry yeast, Eggs, Egg Wash, egg.

Pastrizza topped with Caramelized Onions and Sausage with a Dijon and Jarlsberg Spread

Savory calzone bursting with flavor. Great as an appetizer or light meal.

Scrumptious Italian specialty using autumn's bounty of apples.

Recipe courtesy of Chef Eddie Matney, Eddie Matney's Restaurant, Phoenix, AZ

This recipe is very popular in European countries: in Austria it's called schnitzel, in the US it's called a cutlet. We cook cutlets with beef and pork, even with fish and chicken. The main thing the fillet (or loin) has to be thin. It's a great dish for a weekday dinner, 5-10 minutes to cook if the meat is ready to work with (not frozen).

Cauliflower is very nutritious, easy to work with and Surprise! Surprise! It's delicious. This is a signature recipe of my Mom's, she cooks cauliflower this way very often. When I was a kid and had a special diet, she told me that it tastes just like fried mushrooms (which I loved but wasn't allowed to eat). Since that successful introduction by my Mom I love the cauliflower and especially this one (fried). It's easy to cook and it will make a great appetizer.

Ingredients included in this recipe are water, sweet butter (4 T. stick), salt, all-purpose flour.

Ingredients included in this recipe are frozen puff pastry sheets, thawed, sweet onions, Vidalia or Walla Walla, olive oil, unsalted butter, divided, pears, peeled, cubed into ...

Serve this appealing appetizer at hors d’oeuvre or tapas parties for a taste of the Mediterranean.

A beautiful salmon packaged inside a crispy puff pastry crust. Inside the salmon is tucked away with a garlic-herb spread and mushrooms. Perfect for entertaining guests or that one special guest.

OLD BAY Seasoning is the secret ingredient to this fabulous fried chicken that is sure to become a family favorite.

A sweet and tangy recipe.

Bursting with lemon flavor, this scone recipe features a buttermilk and cinnamon batter that complements the citrus taste. The scones are even better when topped with a sweet mixed berry compote and a dollop of whipped cream.