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A smaller variety of apple that is slightly larger than a crab apple, but much smaller than a traditional apple.

1. Descriptor of a fresh, brisk, young wine, pleasingly balanced with refreshing acidity. 2. The process of adding crispness to vegetables, crackers or breads.

Large in size, this apple was developed as a cross between a Northern Spy and a Golden Delicious apple.

A small to medium size red apple that matures into a deep purplish-red color that may have an appearance of being almost black in color.

A large apple that is green to yellow in color with a red blushing or streaking. It is a crisp, juicy apple with a tart flavor.

A bright yellow skinned apple with some areas of red blushing. It has a firm, crisp texture and a mildly sweet flavor, which makes it a good eating apple.

A mid-sized variety of apple that has bright red outer skin with pale green markings and a cream-colored crisp, juicy inner flesh.

A variety of apple that has bright red and pale green outer skin and a cream colored crisp yet juicy inner flesh.

A variety of apple that has bright red outer skin with yellow to tan spots. This apple has a cream-colored crisp-textured juicy flesh that provides a slightly tart flavor.

A medium size apple with red color with some striping on a creamy yellow background. The ambrosia apple does not have a long storage life so it should be used within approximately four months of harvesting.

A fairly new variety of apple that is thought to be a cross between Red and Golden Delicious apples....

A medium-sized fruit that is a cross between the Golden Delicious and the Lady Williams apple. Its skin has a reddish pink coloring over a greenish yellow background.

A bright red colored apple speckled with tan spots that has a slight green to yellowish background. With a white flesh that is crisp textured, the Melrose provides a sweet but slightly tart flavor.

An older variety of apple that is able to endure and grow well in colder climates. The wealthy is a medium to large size apple with a greenish-yellow and red outer skin covering a white to cream colored flesh.

A medium to large sized apple that has a light yellow background that is striped with red, with more red on the exposed side.

An all-purpose medium sized apple that is a cross between the McIntosh and the Newtown apple. It is dark red in color over a greenish yellow background and has a crisp, white flesh providing a uniquely sweet flavor.

A cross between a Delicious and a McIntosh apple, it is a medium sized apple and has a deep red coloring.

A type of apple that typically has a green skin streaked with red, however, it can also be mostly red in color.

Crispy and brittle, this food item is a unique way to provide a small serving of oven baked cheese for a snack or an appetizer.

A large size apple that is bright solid red or striped red in color. The Connell Red is a version of Fireside but is redder in color.