Loading

MICROWAVE ROMMEGROT Recipe

Ingredients
  • 4 cups milk (whole or 2 %)
  • 1 cup flour
  • 1/4 cup sugar
  • 3/4 cup Butter
  • 1/2 teaspoon Salt
Directions
Heat milk on stove or in a microwave until scalded.

Melt butter in a 2-quart bowl in the microwave.

Stir in flour with a wire whisk until smooth. Cook in microwave about 1 minute.

Add hot milk and stir until smooth. Microwave about 3 minutes, stirring every minute, or until desired thickness, add sugar and salt and microwave 30 seconds more.

Similar Recipes
Lefse
sugar
half & half
flour
russet potatoes
(2 sticks) butter
Aebleskivers - Apple Pancakes
salt
buttermilk
baking powder
all purpose flour
soda
Rosettes
salt
milk at room temperature
egg
sugar
salad oil
Loading

MICROWAVE ROMMEGROT Recipe Reviews

There currently aren't any reviews or comments for this recipe. Be the first!
E-mail: 
Advertisement
Reproduction in whole or in part without written permission is strictly prohibited.
© Copyright 2024 Tecstra Systems, All Rights Reserved, RecipeTips.com