Loading
Advanced Search

Baked Alaska Meat Loaf Recipe

www.mccormick.com
Provided By
Recipe and photo courtesy of www.mccormick.com
An all-time family favorite! Savory meat loaf with mashed potatoes and cheese on top.
Share this!
Facebook
Servings:
Update Servings
Ingredients
  • 1 package McCormick® Brown Gravy Mix
  • 1 1/2 pounds ground beef
  • 2 teaspoons McCormick® Onions, Minced
  • 1/4 teaspoon McCormick® Black Pepper, Ground
  • 1 teaspoon McCormick® Chives
  • 4 servings instant mashed potatoes
  • 1/2 cup shredded Cheddar cheese
Directions
PREP
15 mins
COOK
1 hr
1. Preheat oven to 350° F. Mix Gravy Mix, ground beef, minced onion and pepper in large bowl. Shape into a loaf, 2 inches high, in shallow baking pan.

2. Stir chives into prepared mashed potatoes. Spread over meat loaf.

3. Bake 55 minutes or until cooked through. Sprinkle with cheese. Bake 2 minutes longer or until cheese melts.
Similar Recipes
The Best Meat Loaf
The Best Meat Loaf
eggs
Worcestershire sauce
bell pepper
garlic
salt
Meat Loaf
Meat Loaf
McCormick® Perfect Pinch® Italian Seasoning
finely chopped onion
butter
(8 ounces) tomato sauce
milk
Family Favorite Meat Loaf
Family Favorite Meat Loaf
flour
ketchup
ground chuck or lean ground beef
bread
egg
More Similar Recipes
Nutrition (per serving)
Calories: 431 Calories
Fat: 26 Grams
Protein: 27 Grams
Cholesterol: 92 Milligrams
Carbohydrates: 21 Grams
Sodium: 690 Milligrams
Fiber: 3 Grams
Loading
Advanced Search

Baked Alaska Meat Loaf Recipe Reviews

There currently aren't any reviews or comments for this recipe. Be the first!
More Similar Recipes
E-mail: 
Sign Up
Advertisement
Reproduction in whole or in part without written permission is strictly prohibited.
© Copyright 2024 Tecstra Systems, All Rights Reserved, RecipeTips.com