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Microwave Peanut Brittle 26 Recipe

Ingredients
  • 1 cup peanuts
  • 1 cup Sugar
  • 1/2 cup white corn syrup
  • 1/8 teaspoon salt
  • 1 teaspoon butter
  • 1 teaspoon vanilla
  • 1 teaspoon soda
Directions
Stir together peanuts, sugar, syrup and salt in 1 1/2-quart casserole. Place in microwave and cook 4 minutes on high. Stir. Cook 3 to 4 minutes longer. Add butter and vanilla; stir well. Return to microwave and cook on high 1 to 2 minutes. Peanuts will be lightly browned and syrup very hot. Add baking soda and gently stir until light and foamy. Pour mixture onto lightly greased baking sheet. Allow to cool.

Note: Check more often at first because all microwaves are different.

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