Loading

Classic Deviled Eggs Recipe

Provided By
Creamy filling with a sweet kick from the pickles. Great appetizer that everyone loves.
Share this!
Facebook
Ingredients
  • 10 eggs (large)
  • 1/3 cup mayonnaise
  • 2 tablespoons vinegar
  • 2 tablespoons mustard
  • 2 tablespoons sweet pickle relish
  • Paprika
Directions
COOK
20 mins
READY IN
30 mins
Boil eggs for 20 minutes on high heat.

Shell and cut longways taking yoke out and putting it into a bowl.

To yokes, add mayonnaise, vinegar, mustard and relish. Mix ingredients together

Fill egg halves. Sprinkle with paprika.

Similar Recipes
Dyed Deviled Eggs
hard boiled eggs
vinegar
water
food coloring
Deviled Eggs Basic
paprika
sweet pickle relish
eggs
prepared mustard
pepper
Moms Deviled Eggs
paprika
pickle relish
mayonnaise
eggs
Loading

Classic Deviled Eggs Recipe Reviews

deviled eggs 35

:
Average of 5.00 out of 5 stars
Rating of 5 out of 5.0 stars
Ratings (1)
Comments (0)
AvaCakes User
Rating of 5 out of 5.0 stars
Reviewed By
"I made with dill pickles instead of sweet. Loved them. Usually make them with Miracle Whip but liked them as much with mayo."
E-mail: 
Advertisement
Reproduction in whole or in part without written permission is strictly prohibited.
© Copyright 2024 Tecstra Systems, All Rights Reserved, RecipeTips.com