Sweet and Sour Crunchy Slaw Recipe

  • 2 tablespoons extra virgin olive oil
  • 1/3 cup white wine vinegar
  • 1/4 cup sugar (or less)
  • 1 package classic coleslaw mix (16 ounce pkg)
  • 1/2 cup sliced green onions
  • 1 cup julienne sliced jicama
  • 2 tablespoons slivered almonds, toasted
  • 2 tablespoons sesame seeds, roasted
Combine olive oil, vinegar and sugar. Whisk until blended; set aside. Combine remaining ingredients in salad bowl. Drizzle dressing over all, toss and serve immediately.
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