Napa Cabbage Salad Recipe

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You won't have to worry that this salad doesn't keep very well when refrigerated since it will be all gone. The cabbage and green onions dressed with an Asian vinaigrette is perfect for a light supper. Add some chicken to make it a meal.
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  • 1 head Napa cabbage, chopped
  • 6 green onions, chopped
  • 2 packages ramen noodles, broken up
  • 7 ounces slivered toasted almonds
  • 1 cup oil
  • 1 cup Sugar
  • 1/2 cup cider vinegar
  • 2 tablespoons soy sauce
  • salt and pepper, to taste
Combine chopped cabbage, green onions, noodles, and almonds.

Combine oil, sugar, cider vinegar, soy sauce, and salt and pepper to taste. Pour dressing over cabbage.

Toss and serve.

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Napa Cabbage Salad Recipe Reviews

napa cabbage salad

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Rating of 4 out of 5.0 stars
Reviewed By
"I have made this same salad except with shredded cooked chicken and sunflower seeds and also using the seasoning packets from 2 packs of oriental flavored top ramen.You mix the seasoning with the oil and vinegar, and I use rice wine vinegar. This is very good. Just a little different version."
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