Loading
Advanced Search

Mexican Casserole Recipe

2Tmom User
Provided By
All of your favorite Mexican flavors in an easy to make casserole. This one is perfect for a weeknight meal.
Share this!
Facebook
Servings:
Update Servings
Ingredients
  • 1 pound ground beef
  • 2 cups salsa
  • 1 can black beans
  • 3 1/2 cups tortilla chips - crushed
  • 1 1/2 cups sour cream
  • 2 ounces black olives - sliced
  • 1/2 cup green onions - diced
  • 1/2 cup tomatoes - fresh and diced
  • 2 cups Cheddar cheese - shredded
Container:9x13 baking dish
Directions
PREP
10 mins
COOK
40 mins
READY IN
50 mins
  • Preheat your oven to 350 degrees.
  • In a large skillet brown the ground beef until no longer pink.
  • Add in the salsa and simmer for 20 minutes or until most of the liquid from the salsa is absorbed.
  • Rinse the black beans in a colander and then stir them in the meat mixture.
  • Spray the baking dish with a nonstick cooking spray and place the crushed tortilla chips in the bottom of the pan.
  • Add the beef mixture on top of the chips. Spread the sour cream over the beef mixture. Sprinkle green onions, black olives and diced tomotoes over the sour cream.
  • Then top with the cheddar cheese.
  • Bake for 30 minutes or until it is nice and bubbly.
  • Serve with a nice salad and bread.
Similar Recipes
Beef and Bean Burrito
Beef and Bean Burrito
sweet onion
refried beans
ground cumin
salt
ground oregano
Tater Tot Casserole
Tater Tot Casserole
onion
lean ground beef
(10 3/4 oz.) cream of celery soup
(11 oz.) corn
(10 3/4 oz.) cream of mushroom soup
Tortilla Pie
Tortilla Pie
salt and pepper to taste
tomato paste
flour tortillas
(15 oz.) can garbanzo beans (chickpeas)
onion
More Similar Recipes
Loading
Advanced Search

Mexican Casserole Recipe Reviews

There currently aren't any reviews or comments for this recipe. Be the first!
More Similar Recipes
E-mail: 
Sign Up
Advertisement
Reproduction in whole or in part without written permission is strictly prohibited.
© Copyright 2024 Tecstra Systems, All Rights Reserved, RecipeTips.com