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Grilled Balsamic Vegetables Recipe

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A wonderful combination of flavors to accompany any grilled entree.
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Ingredients
  • 3 bell peppers, any color
  • 8 ounces fresh whole mushrooms
  • 2 yellow squash
  • 1 onion
  • 1/2 cup balsamic vinegar
  • 3 tablespoons olive oil
  • 1 clove minced garlic
  • 1 tablespoon worcestershire sauce
  • 2 tablespoons sugar
  • 1 tablespoon dry sherry
Directions
Slice vegetables and put in a large non-metal bowl.

In another bowl, combine vinegar, olive oil, garlic, Worcestershire sauce, sugar, and sherry; salt and pepper to taste. Whisk well and pour over the vegetables. Let marinate 20 minutes or so.

Stirring occasionally, grill in a vegetable basket over hot coals for about 10 minutes.

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