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Chocolate Chip Bundt Cake 4 Recipe
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Ingredients
1 yellow cake mix (butter recipe)
1 package instant vanilla pudding
1 cup sour cream
1/2 cup vegetable oil
1/2 cup water
4 eggs
1 cup mini chocolate chips
1 tablespoon vanilla extract
Directions
Beat all ingredients except chips in large bowl with a mixer on low just to moisten. Beat on medium for 2 more minutes. Stir in chips and then pour into greased and floured bundt pan. Bake at 350° for 50 minutes or until done. Cool 10 minutes, then loosen with a knife and turn out onto a serving plate.
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