Loading

Apple Raisin Clafouti Recipe

Ingredients
  • 4 apples, peeled, cored and sliced (4 cups)
  • 3 tablespoons butter
  • 1/3 cup raisins
  • 1/4 teaspoon grated nutmeg
  • 1/2 cup sugar
  • 1/2 cup Milk
  • 3 Eggs
  • 1 tablespoon vanilla extract
  • 2/3 cup all purpose flour
  • confectioners sugar
Directions
Preheat oven to 350. Sauté apples in large skillet over medium heat in hot butter until lightly browned. Add raisins, nutmeg and 1/4 cup of sugar; set aside. Place milk, eggs, vanilla, flour and remaining 1/4 cup sugar in blender. Blend on high 1 minute. Spread apples and raisins in 8 cup buttered shallow baking dish or 12 inch pie plate. Pour batter over apples. Bake 1 hour. Sprinkle with confectioners' sugar. Serve warm with whipped cream. Serves 8 people.
Similar Recipes
Apple Raisin Bread Pudding
McCormick® Cinnamon
McCormick® Allspice
French
raisins
eggs
Pear Clafouti
pears
eggs
butter
brown sugar
milk
Raspberry Clafouti
vanilla
flour
fresh raspberries
eggs
sugar
Loading

Apple Raisin Clafouti Recipe Reviews

There currently aren't any reviews or comments for this recipe. Be the first!
E-mail: 
Advertisement
Reproduction in whole or in part without written permission is strictly prohibited.
© Copyright 2024 Tecstra Systems, All Rights Reserved, RecipeTips.com