Sizzlin Steak Burgers Recipe

Provided By
McCormick

Recipe and photo courtesy of www.mccormick.com

Grill Mates® Montreal Steak Seasoning adds a bold, zesty flavor to burgers. To add another flavor twist, top burgers with a gourmet cheese, such as Gruyere, Havarti, or crumbled blue cheese.

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Servings:

Ingredients

1 pound lean ground beef
1 teaspoon McCormick® Grill Mates® Montreal Steak Seasoning
4 slices Gouda cheese (optional)
4 hamburger rolls
Lettuce, tomato and condiments (optional)

Directions

PREP

5 mins

COOK

10 mins

1. Mix ground beef and Steak Seasoning in medium bowl until well blended. Shape into 4 patties.

2. Grill over medium heat 4 to 6 minutes per side or until burgers are cooked through (internal temperature of 160°F). Add cheese slices to burgers 1 minute before cooking is completed. Toast rolls on the grill, open-side down, about 30 seconds.

3. Serve burgers on toasted rolls. Garnish with desired toppings and condiments.

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Nutrition (per serving)

: 320 Calories

: 16 Grams

: 20 Grams

: 59 Milligrams

: 22 Grams

: 384 Milligrams

: 1 Grams

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