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Marshmallow Fudge 3 Recipe

Ingredients
  • 2 1/2 cups sugar
  • 3/4 cup evaporated milk
  • 16 marshmallows (large)
  • 1/4 cup butter
  • 1/2 teaspoon Salt
  • 1 cup chocolate chips
  • 1 teaspoon vanilla
Directions
Mix first 5 ingredients in 2-quart pan. Cook, stirring constantly over medium heat to boil. Boil 5 minutes. Remove from heat and stir in chocolate chips and vanilla until well-blended. Pour into buttered 8-inch pan. Let stand until cool.
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