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Spinach-Cheese Casserole Recipe
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Ingredients
2 boxes frozen spinach thawed and drained well
1 tablespoon onion flakes
1 cup shredded Monterey jack or Colby-Jack Cheese
3/4 cup cottage cheese
2 tablespoons Parmesan cheese
4 eggs beaten
1/8 teaspoon nutmeg
Salt and pepper to taste
Cooking spray
Directions
COOK
1
hr
Mix all ingredients together in a large bowl.
Spray 8 x 8 baking dish with non-stick cooking spray.
Pour the spinach mixture into the prepared pan.
Bake covered at 325 degrees F. for 50 - 60 minutes.
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