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Sugar Cookie Bars Recipe

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A no-fuss way to get the flavor of those tedious sugar cookie cut-outs. You may never make regular sugar cookies again once you've tried this sweet treat.
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Servings:
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Ingredients
  • 1/2 cup butter, softened
  • 1/2 cup oil
  • 1/2 cup sugar
  • 1/2 cup powdered sugar
  • 1 egg
  • 1/2 teaspoon vanilla
  • 2 1/2 cups flour
  • 1/2 teaspoon salt
  • 1/2 teaspoon baking powder
  • 1/2 teaspoon cream of tarter
  • FROSTING:
  • 3 tablespoons butter
  • 1/4 cup milk
  • 1 1/2 teaspoons vanilla
  • 3 1/2 cups powdered sugar
Directions
PREP
15 mins
COOK
15 mins
READY IN
30 mins
Cream together butter, oil, sugar and powdered sugar.

Add egg and vanilla and mix again.

Sift dry ingredients together and add to creamed mixture.

Spread into ungreased jelly roll pan. You might think there isn't enough dough, but there is...just keep spreading.

Bake at 375 for 10-12 minutes.

Meanwhile, mix frosting ingredients together until creamy and spread over bars while they are still warm. Put in the freezer for 30 minutes, cut and serve.

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AvaCakes User
Rating of 5 out of 5.0 stars
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"Sweet! I will never have to make cutouts again!"
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