Loading
Advanced Search

Butterscotch Blondies Recipe

Ingredients
  • 1 cup flour
  • 2 teaspoons baking powder
  • 3/4 teaspoon salt
  • 6 tablespoons butter, melted
  • 1 3/4 cups packed light brown sugar
  • 2 teaspoons vanilla
  • 2 large eggs, slightly beaten
Container:9- x 13-inch pan
Directions
COOK
25 mins
  • Mix all of the ingredients until well blended.
  • Bake in greased 13 x 9 pan at 350ºF for 20 to 25 minutes or until a toothpick inserted 2 inches from the edge comes out almost clean. Do not over bake.
  • Cool and slice.
Similar Recipes
Graham Cracker Bars
Graham Cracker Bars
sugar
vanilla
minature marshmallows
graham cracker crumbs
eggs
M M Caramel Bars
M M Caramel Bars
M & M chocolate candies
baking soda
salt
milk
TOPPING
Seven Layer Bars
Seven Layer Bars
sweetened condensed milk
peanut butter
sweetened coconut
butter
chocolate chips
More Similar Recipes
Loading
Advanced Search

Butterscotch Blondies Recipe Reviews

There currently aren't any reviews or comments for this recipe. Be the first!
More Similar Recipes
Related Glossary Terms
butterscotch melon Glossary Term
butterscotch melon
butterscotch Glossary Term
butterscotch
E-mail: 
Sign Up
Advertisement
Reproduction in whole or in part without written permission is strictly prohibited.
© Copyright 2024 Tecstra Systems, All Rights Reserved, RecipeTips.com