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Easy Beer Bread Recipe

Ingredients
  • 2 cups flour - self rising
  • 3 tablespoons sugar
  • 12 ounces beer - warm
  • 1 tablespoon butter - melted
Directions
PREP
20 mins
COOK
35 mins
READY IN
1 hr
  • Combine flour, sugar and beer.
  • Stir just until all ingredients are moistened.
  • Pour into greased loaf pan and bake at 375° F. for 35 minutes.
  • Brush with melted butter.
  • Remove bread from pan and cool.
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