Grilled Turkey Tenderloins with Rosemary Recipe

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If you're looking for a delicious and healthy way to grill up a light summer dinner, try this delicious entrÃ©e of turkey tenderloins flavored with a refreshing citrus and rosemary marinade. This easy recipe transforms plain turkey into a tasty dish packed with flavor.

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Servings:

Ingredients

2 green onions - chopped
1/2 cup orange juice
3 tablespoons olive oil
2 tablespoons fresh rosemary - chopped
2 tablespoons balsamic vinegar
1/2 lemon - zested
1/2 lemon - juiced
1 tablespoon honey
1/2 teaspoon salt
4 turkey tenderloins

Container:grill, large resealable plastic bag

Directions

PREP

10 mins

COOK

10 mins

READY IN

1.5 hrs

Mix the first 9 ingredients in a resealable plastic bag.
Add the turkey tenderloins to the marinade, seal the bag, and shake to mix. Marinate the turkey for at least 1 hour.
Remove the turkey from the marinade and place it on the grill over medium heat. Grill for 5 minutes; then turn to grill the other side an additional 3-5 minutes.
Brush the turkey with the marinade during grilling.
Remove from the grill and serve immediately.

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