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BAKEWELL CREAM BISCUITS Recipe

Ingredients
  • 4 cups flour
  • 4 teaspoons bakewell cream
  • 2 teaspoons Baking Soda
  • 1 teaspoon Salt
  • 1/2 cup shortening
  • milk to moisten
Directions
Sift dry ingredients. Work in shortening. Add enough milk to moisten. Roll out and cut with cutter. Bake till brown on top. Oven temp. 400°
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