Loading
Advanced Search

Turkey Pastrami - Grilled Recipe

www.recipetips.com
Provided By
For those who love to "stack on" the meat, this pastrami sandwich will be a winner.
Share this!
Facebook
Servings:
Update Servings
Ingredients
  • 4 slices marble rye or dark rye bread
  • 16 slices turkey pastrami--thinly sliced
  • 4 slices swiss cheese
  • 1/4 cup canned sauerkraut
  • 4 tablespoons Russian salad dressing
  • 2 tablespoons butter, more if needed
Directions
PREP
15 mins
COOK
5 mins
READY IN
20 mins
  • Cut 4 slices of marble rye bread (dark rye can be used, if desired). Spread the Russian dressing on the inside of each slice, or only the top slice of each sandwich, if less dressing is desired. Spread a light coating of butter on the outside of each slice for grilling.
  • For each sandwich, layer 4 thin slices of turkey pastrami on the bottom slice of the sandwich. Next layer 2 pieces of cheese over the pastrami and then place 4 more thin slices of pastrami over the cheese. Evenly spread the sauerkraut over the pastrami and then add the top slice of bread.
  • Place sandwich in pan to lightly brown each side of bread. Cook until golden brown on each side and serve.
Similar Recipes
Baked Stromboli Sandwich
Baked Stromboli Sandwich
smoked turkey
dry onion flakes
egg
mayonnaise
frozen bread dough
Monte Cristo Sandwich
Monte Cristo Sandwich
Dijon mustard
butter
turkey slices
salt
fat
Ham Salad Sandwiches
Ham Salad Sandwiches
Dijon mustard
mayonnaise
onion
sweet pickle relish
More Similar Recipes
Loading
Advanced Search

Turkey Pastrami - Grilled Recipe Reviews

There currently aren't any reviews or comments for this recipe. Be the first!
More Similar Recipes
E-mail: 
Sign Up
Advertisement
Reproduction in whole or in part without written permission is strictly prohibited.
© Copyright 2024 Tecstra Systems, All Rights Reserved, RecipeTips.com