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French Fried Onion Rings 4 Recipe
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Ingredients
4 onions (large)
2 cups flour
3/4 cup shortening
2 cups milk
1 teaspoon Salt
Directions
Separate onion rings, place in bowl and cover with milk, let stand for 10 minutes. Mix flour and salt; dip onion rings into flour. Fry in hot shortening for 3 minutes or until golden brown, turning often. Drain on absorbent paper. Yield: 10 to 12 servings.
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