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Bacon Cheeseburger Recipe

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A juicy burger that is perfect for grilling or broiling. Topped with bacon for an extra boost of flavor, it will be a hit at any backyard barbecue or gathering of friends and family.
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Servings:
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Ingredients
  • 2 tablespoons minced onion
  • 4 tablespoons ketchup
  • 2 cloves garlic, minced
  • 2 teaspoons sugar
  • 2 teaspoons Worcestershire sauce
  • 2 teaspoons steak sauce
  • 1/2 teaspoon cider vinegar
  • 2 pounds ground beef
  • 8 hamburger buns, toasted
  • 8 slices bacon, cooked (cook more if you like extra bacon)
  • 8 slices cheddar cheese
  • toppings: lettuce, tomato, onion
Directions
PREP
15 mins
COOK
15 mins
  • In a large bowl, combine dried minced onion, ketchup, garlic, sugar, Worcestershire, steak sauce and cider vinegar.
  • Crumble beef over mixture and mix well. Shape into 8 patties.
  • Grill burgers, covered, over medium heat or broil 3 inches from the heat for 4-7 minutes on each side or until juices run clear.
  • Top with a slice of cheese and grill 1 minute longer or until cheese is melted.
  • Serve on buns with bacon and favorite burger toppings.
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Bacon Cheeseburger Recipe Reviews

bacon cheeseburger

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HeyDude User
Rating of 5 out of 5.0 stars
Reviewed By
"I wanted to try something more than just a burger on the grill so I tried this recipe. I only made half a recipe since it was just me and my girlfriend. I cooked the bacon in a tin on the grill. The burger was great. The bacon and cheese on top made it even better. Glad I tried it."
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