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Layered Tuna Casserole Recipe
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Tuna, noodles, creamy soup and tomato sauce all layered to make a special casserole for your family.
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Ingredients
2 cans chunk light tuna, drained
1 package egg noodles, cooked and drained (12 ounce package)
1 can cream of mushroom soup (small can)
1 can tomato sauce (8 oz. can)
8 ounces grated cheddar cheese
Directions
Layer everything together into an oven proof casserole dish, 2 layers of each ingredient.
Top with additional grated cheese.
Bake at 350 for approximately 30 minutes or until bubbling hot.
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