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CHEESY HOT VEGETABLES Recipe
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Ingredients
1 package frozen broccoli (small pkg)
1 package frozen cauliflower (small pkg)
1 package frozen brussel sprouts (small pkg)
1 can cream of mushroom soup
1 jar Cheese Whiz (small jar)
Directions
Thaw all vegetables in boiling water then drain. Butter a casserole dish and pour in thawed vegetables. Add cream of mushroom soup and Cheese Whiz. Mix and bake 350° for 30 minutes.
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