Loading

Corn Casserole 80 Recipe

Ingredients
  • 1 can corn
  • 1 can creamed corn
  • 1 box Jiffy corn muffin mix
  • 8 ounces Sour Cream
  • 1 egg
  • 1/4 cup melted margarine
Directions
Preheat oven to 350° F.

Mix all ingredients in a large bowl and transfer into a 9 x 11 baking pan that is lightly greased.

Bake for 45-50 minutes.

Similar Recipes
Loading

Corn Casserole 80 Recipe Reviews

There currently aren't any reviews or comments for this recipe. Be the first!
More Similar Recipes
E-mail: 
Advertisement
Reproduction in whole or in part without written permission is strictly prohibited.
© Copyright 2024 Tecstra Systems, All Rights Reserved, RecipeTips.com