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Simple Garlic Green Beans Recipe

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If you are looking to spruce up those vegetables along side your entree, here's a green bean recipe that is full of flavor. The garlic and butter add that little bit of extra to a basic side dish.
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Servings:
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Ingredients
  • 1 pound green beans, fresh or frozen
  • 1/2 cup water
  • 2 cloves garlic, minced
  • 3 tablespoons butter
  • salt and pepper, to taste
Directions
PREP
10 mins
COOK
5 mins
READY IN
15 mins
In a saucepan, bring beans and water to a boil; reduce heat to medium. Cover and cook until beans are crisp tender; drain and set aside.

In a large skillet, sauté garlic in butter until lightly browned, about 1 minute.

Add beans, salt and pepper; heat through.

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Simple Garlic Green Beans Recipe Reviews

garlic green beans 2

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luvinglife User
Rating of 5 out of 5.0 stars
Reviewed By
"This was a great change from microwaved green beans and I even used the canned ones. Heating them in the skillet dries them off a little so they aren't so wet and the garlic adds so much flavor."
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