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Yum Yum Salad 5 Recipe

Ingredients
  • 1 can Crushed Pineapple
  • 1 can cherry pie filling
  • 1 can sweetened condensed milk
  • 2/3 cup chopped pecans
  • 1 package Cool Whip (8 ounce pkg)
Directions
Drain pineapple and mix with pie filling. Add condensed milk and pecans. Fold in Cool-Whip. Place in glass bowl and refrigerate several hours before serving.
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