Loading

Beef Stew 44 Recipe

Ingredients
  • 2 pounds meat
  • 2 potatoes, cubed
  • 1 red onion, chopped
  • 2 carrots
  • 2 stalks celery
  • 15 ounces tomatoes
  • 1 can V8 (or two cans) (small can)
  • 1 tablespoon Worcestershire sauce
  • 1 clove garlic
  • 1 bay leaf
  • 15 ounces beef broth (or two cans)
  • 1 teaspoon sugar
  • salt, pepper and garlic salt to taste
Directions
Boil meat, when cooked chuck meat, all veggies and add all other ingredients and cook slow all day.
Similar Recipes
Vegetable Beef Stew with Barley
cubes beef bouillon
bay leaves
potatoes peeled and cubed
onion
butter
Easy Beef Stew
flour
celery
cooking oil
bay leaf
frozen cut green beans
Hungarian Beef Stew Goulash
garlic
potatoes
stock
bay leaves
large onions
Loading

Beef Stew 44 Recipe Reviews

There currently aren't any reviews or comments for this recipe. Be the first!
E-mail: 
Advertisement
Reproduction in whole or in part without written permission is strictly prohibited.
© Copyright 2024 Tecstra Systems, All Rights Reserved, RecipeTips.com