Loading

Canned tomatoes Recipe

Ingredients
  • 20 tomatoes, peeled (large)
  • 2 onions, chopped (large)
  • 4 carrots, chopped (large)
  • 2 stalks celery, cut inch small pieces
  • 1 green pepper, diced
  • 2 tablespoons sugar
  • 1 tablespoon salt
  • 1 teaspoon pepper
Directions
Cook vegetables. Place in canning jars. Add 1/2 tsp. salt, 1 tsp. sugar and pinch of pepper to each pint jar. Seal. Pressure can at 10 lbs. for 20 minutes.
Similar Recipes
Bruschetta with Tomato and Mozzarella
extra virgin olive oil
red onion
fresh basil
balsamic vinegar
2 large tomatoes
Green Tomato Salsa
freshly ground black pepper
sweet onion
jalapeno
green tomatoes
kosher salt
Sauteed Shrimp in Tomato Sauce
white wine
olive oil
fresh basil
can Italian diced tomatoes
salt
Loading

Canned tomatoes Recipe Reviews

There currently aren't any reviews or comments for this recipe. Be the first!
E-mail: 
Advertisement
Reproduction in whole or in part without written permission is strictly prohibited.
© Copyright 2024 Tecstra Systems, All Rights Reserved, RecipeTips.com