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Cauliflower Pizza Crust Recipe

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Here's a healthy version to a Friday night favorite. If you love cauliflower and you're watching your carbs, this recipe is right up your alley.
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Servings:
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Ingredients
  • 1 head cauliflower, cut into florets
  • 1 eggs, beaten
  • 1/2 cup grated mozarella cheese
  • 1 tablespoon Italian seasoning
Directions
PREP
15 mins
COOK
15 mins
READY IN
30 mins
Preheat oven to 450 degrees F and line round pizza baking sheet with parchment paper.

Place cauliflower florets in a food processor and process until "rice" texture. Some coarse chunks are fine.

Place cauliflower in a large bowl and stir in egg, cheese and seasonings until combined.

Place on a prepared baking sheet and press into a pizza crush shape. Bake for 15 minutes.

Top with your favorite toppings and bake again until cheese on top turns golden brown. Slice and enjoy.

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Cauliflower Pizza Crust Recipe Reviews

cauliflower pizza crust

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Average of 3.00 out of 5 stars
Rating of 3 out of 5.0 stars
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jwc User
Rating of 3 out of 5.0 stars
Reviewed By
"I liked the flavor but it didn't get crispy, like I would expect from "pizza crust". I topped it with roasted vegetables, which I loved, but missed that crispy crunch."
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