Sweet Mama Squash - Glossary Term

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A winter squash, which is a variety of buttercup squash, that has a round, pumpkin shape weighing approximately 3 to 4 pounds. The squash has a bluish-gray to dark green skin covering a thick, fine-grained golden meat that provides a sweet flavor when cooked. It can be baked or microwaved to be served in casseroles or stuffed.