Recipes - print - Garlic Chicken Fried Chicken

Garlic Chicken Fried Chicken - Recipe

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In a shallow dish, mix together the garlic powder, pepper, salt, paprika, bread crumbs and flour. In a separate dish, whisk together the milk and egg.

Heat the oil in an electric skillet set to 350°. Dip the chicken into the egg and milk, then dredge in the dry ingredients until evenly coated.

Fry chicken in the hot oil for about 5 minutes per side, or until the chicken is cooked through and juices run clear. Remove from the oil with a slotted spatula and serve.

-2 teaspoons garlic powder, or to taste
-1 teaspoon ground black pepper
-1 teaspoon Salt
-1 teaspoon paprika
-1/2 cup seasoned bread crumbs
-1 cup all-purpose flour
-1/2 cup Milk
-1 egg
-4 skinless, boneless chicken breast halves - pounded thin
-1 cup oil for frying, or as needed