| | Directions | | Mix all, place in 1 quart. casserole dish. Garnish with extra chips. Bake at 350° for about 25 minutes. Serves 4 |
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| Ingredients | | - |  | 1 can cream of chicken or mushroom soup |
| - |  | 1/2 cup Milk |
| - |  | 1 pouch flaked tuna (large) |
| - |  | 1 cup canned peas, drained |
| - |  | 1 cup crushed potato chips plus some for topping |
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