Bring all to a boil. Reduce heat and boil gently to thicken; approximately 1/2 hour. Brush on meat. Boil ribs until pretty tender. Then put ribs in shallow plan and pour sauce over. Put in oven for a while.
Ingredients
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1/2 cup Karo syrup
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1/2 cup ketchup
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1/2 cup finely chopped onion
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1/4 cup cider vinegar
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1/4 cup prepared mustard
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1/4 cup Worcestershire sauce
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