| | Directions | | Spray crock pot with cooking spray and layer: Hash Browns / meats / seasonings / cheese. Repeat layers 4 to 5 times to fill crock pot. Beat eggs and milk and pour over layers. Cook overnight and serve with toast. |
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| Ingredients | | - |  | 1 package diced ham |
| - | | 1 package Smokies sliced |
| - | | 1 package Real Bacon Bits |
| - | | 2 packages frozen hash browns |
| - | | 2 packages Shredded Cheddar Cheese |
| - | | 12 eggs |
| - | | 2 cups milk |
| - | | Lawrys seasoning salt |
| - | | Garlic pepper |
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