| | Directions | | In a very large bowl, mix cucumber slices, chopped peppers and onion. Layer the vegetables, sprinkle with salt, and cover with ice cubes. Add another layer of vegetables, salt and ice cubes until all is covered with ice. Let stand for 2 hours, drain. Mix vinegar, sugar and celery seed, stir until sugar is dissolved and pour over vegetables. Pack into jars and store in the refrigerator. |
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| Ingredients | | - |  | 6 cups sliced cucumbers, do not peel |
| - | | 1 red and 1 green pepper, chopped fine |
| - | | 1 onion, sliced |
| - | | 1 tablespoon salt |
| - | | 1 cup vinegar |
| - | | 2 cups sugar |
| - | | 1/2 teaspoon celery seeds |
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