Recipes - print - Burrito Casserole

Burrito Casserole - Recipe

Cheesy beef burritos filled with beans and chilies and topped with a creamy sauce. This recipe is perfect to make in advance and have in the refrigerator when ready to bake.
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Burrito Casserole Recipe
Directions
Preheat oven to 350 degrees F.

Brown ground beef; drain.

Add taco mix, water, onions, chilies and beans to browned meat. Mix thoroughly. Place mixture in tortillas; roll up and place side-by-side in 9x13 inch baking dish.

Mix soup and sour cream. Pour over burritos. Sprinkle with cheese. Bake for 40 minutes.

Top with salsa, if desired.

 
 
Prep Time: 20 minutes
Cook Time: 40 minutes
Servings: 12
Ingredients
-1 pound ground beef
-1 packet taco seasoning mix
-1/2 cup water
-1/2 cup onions, chopped
-1/4 cup green chilies, chopped
-1 can refried beans
-12 flour tortillas
-1 can cream of chicken soup
-8 ounces sour cream
-1 cup shredded cheddar cheese