Mix first 3 ingredients in large bowl. Stir in next 4 ingredients. Unroll crescent dough, separate into 16 triangles. Arrange in 11 inch circle on parchment or foil lined baking sheet with short sides of triangles overlapping in center and points of triangles towards outside.
Spoon mixture onto dough near center of circle. Bring outside points of triangle up over filling, then tuck under dough in center of ring to cover filling.