Mustard Pork Chops - Recipe

These pork chops have just enough zing from the mustard and lemon to liven them up. Delicious and perfect over a bed of wild rice.

view recipe online: https://www.recipetips.com/recipe-cards/t--92214/mustard-pork-chops.asp

Directions

Put mustard on both sides of pork chops.

Sear each side of pork chop over medium-high heat.

Reduce heat to medium, cook each side for 6 minutes.

Meanwhile, melt butter and combine with juice from lemon; stir.

Remove pork chops and pour mixture of lemon juice and butter over the pork chops. Garnish with parsley and serve.

Prep Time: 5 minutes
Cook Time: 10 minutes
Servings: 4

Ingredients
-		4 pork chops
-		2 tablespoons mustard
-		1/2 can butter
-		1 lemon
-		3 tablespoons parsley (optional)
-		salt and pepper, to taste