In a large bowl, combine softened cream cheese. Finely chop dried beef and stir into cream cheese. Finely chop dill pickles and stir into cream cheese mixture. Chill. Serve with crackers. As tasty as pickle roll-ups, but much easier.
Ingredients
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2 ounces pkgs. cream cheese, softened
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1 package dried beef
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4 whole kosher dill pickles, drained (large)
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