Brown sausage along with bell pepper and onion. Cook until bell pepper and onions are tender. Drain sausage mixture and put in long baking dish. Add rice and chicken broth; stir. Bake 1 hour at 350°.
Ingredients
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1 pound sausage
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1 cup bell pepper, chopped
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1 cup onion, chopped
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1 cup rice
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2 cans chicken broth
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