Beat eggs; add milk. Mix in cheese, onion and bacon. Bake in a 2 qt lightly greased casserole at 350° for 40 min. Check after 30 min to see if set. Variation: I have also used cooked, crumbled sausage and cooked, diced ham instead of the bacon.
Ingredients
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6 eggs
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1 cup milk (I like to use fat free Half and Half)
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6 ounces grated cheddar cheese
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2 teaspoons green onions, minced
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1/2 pound bacon, cooked and crumbled
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