| | Directions | | Mix together, Let mixture stand a few minutes, then form into small patties. If mixture seems too stiff, add a little more milk. Brown in oil at 350°, turning only once. Garnish with spiced red crab apples and parsley sprigs. Makes 6 |
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| Ingredients | | - |  | 1 cup Grape Nuts |
| - | | 1 cup cooked lentils, drained |
| - | | 1 cup chopped pecans, walnuts or almonds |
| - | | 1 cup onions, finely chopped |
| - | | 2 eggs, slightly beaten |
| - | | 1 teaspoon Salt |
| - | | 1/4 teaspoon sage or poultry seasoning |
| - | | 2 tablespoons oil (plus enough to fry inch) |
| - | | 1/4 cup milk |
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