Recipes - print - Meatball Monday Meatballs

Meatball Monday Meatballs - Recipe

Meatballs that are full of flavor. These can be frozen for up to a month! Serve on sub rolls or on top of spaghetti.
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Meatball Monday Meatballs Recipe
Combine all ingredients in a bowl. Form mixture into 1" balls.

In a large skillet, sear over medium heat in olive oil.

Bake at 350° for 15 minutes.

Prep Time: 15 minutes
Cook Time: 20 minutes
-2 1/2 pounds ground beef
-1 cup seasoned bread crumbs
-1 tablespoon Italian seasoning
-1 tablespoon parsley flakes
-1 teaspoon kosher salt
-1/2 teaspoon black pepper
-1/2 teaspoon Worcestershire sauce
-1 tablespoon garlic powder
-2 eggs