Recipes - print - Creamed Ham

Creamed Ham - Recipe

view recipe online: https://www.recipetips.com/recipe-cards/t--87933/creamed-ham.asp
Directions
Place ham in a pan large enough to hold all the ham you want to cream. Pour the half and half over the ham making sure you have covered the ham completely. Bring to a boil and then simmer for at least 30 minutes to an hour. The longer you simmer the better flavor it will have.

Serve with toast, scrambled eggs and hash browns.

 
 
Ingredients
-2 pounds or more Ham, thinly sliced and however much you want to make
-1 quart Half and Half or more depending on how much ham you use