Recipes - print - Baked Tilapia

Baked Tilapia - Recipe

Simple low-fat method for preparing fish. This baked tilapia served with a rice side dish makes a nice quick-and-easy meal for those nights when you are short on time.
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Baked Tilapia Recipe
  • Heat oven to 375° F. Spray 9" x 13" pan with cooking spray.
  • Cut fish into four serving pieces, place in pan. Tuck under any thin ends for more even cooking.
  • Mix remaining ingredients, drizzle over fish.
  • Bake uncovered 15-20 minutes or until fish flakes easily with fork.
Prep Time: 5 minutes
Cook Time: 20 minutes
Servings: 4
-1 pound tilapia
-2 tablespoons butter, melted
-1 tablespoon lemon juice
-1/4 teaspoon salt
-1/4 teaspoon paprika