| | Directions | | Process (or grate) apples and carrots and transfer to a large bowl. Add remaining ingredients. Mix gently to combine. Pour batter into a greased 9x13 inch pan. Bake uncovered at 375° for 1 to 1 1/4 hours. |
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| Ingredients | | - |  | 8 apples |
| - |  | 2 carrots |
| - |  | 3/4 cup potato starch (or matza meal) |
| - |  | 1/3 cup oil |
| - |  | 1 cup Sugar |
| - |  | 1 teaspoon vanilla extract |
| - |  | dash cinnamon |
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