| | Directions | | Combine ingredients well. Spread evenly in a 15 1/2x10 1/2" pan. Bake at 350° for 25 to 30 minutes. Put glaze on top. |
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| Ingredients | | - |  | 1 cup Brown Sugar |
| - |  | 1 cup oleo |
| - |  | 1 1/2 teaspoons Vanilla |
| - |  | 1/2 teaspoon Salt |
| - |  | 2 cups flour |
| - |  | 1 cup Coconut |
| - |  | 3/4 cup nuts |
| - |  | 1 cup white sugar |
| - |  | 2 Eggs |
| - |  | 1/4 cup milk |
| - |  | 1 1/2 teaspoons baking powder |
| - |  | 2 cups quick oats |
| - |  | 1 1/2 cups chocolate chips |
| - |  | Glaze |
| - |  | 1 cup powdered sugar |
| - |  | 1 tablespoon water plus 2 teaspoon water |
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