| | Directions | | Brown onions in butter. Add remaining ingredients. Simmer 30 minutes. |
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| Ingredients | | - |  | 1 onion (medium) |
| - |  | 2 tablespoons butter |
| - |  | 2 tablespoons vinegar |
| - |  | 2 tablespoons brown sugar |
| - |  | 4 tablespoons lemon juice |
| - |  | 1 cup catsup |
| - |  | 1/2 cup parsley |
| - |  | 1/2 tablespoon mustard |
| - |  | 1/2 cup water |
| - |  | 3 tablespoons Worcestershire sauce |
| - |  | salt and pepper |
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